Navigating Ethical Challenges in Everyday Decision-Making

Dr. Jody Vogelzang, a nationally recognized speaker, researcher, registered dietitian, and health education specialist, is an expert in community health who has spent the last two decades teaching in higher education.  Her peers have formally recognized her for excellence in professional practice (Excellence in Public Health Nutrition (AND) and Achievements in Public Health Nutrition (APA) and for dedication to the high standards of the nutrition and dietetics profession through active participation, leadership, and devotion to serving others in nutrition and dietetics, as well as allied health fields (AND Medallion Award).  
She holds a bachelor’s degree in dietetics from Michigan State University, a Master's Degree in Health Science from Grand Valley State University, a Master's of Arts in Biology from Miami University, and a Doctorate in Health Services specializing in community health from Walden University. She regularly volunteers in professional and community organizations locally, nationally, and internationally.

Sely-Ann Johnson, PhD, brings diverse expertise in public health, teaching, research, and epidemiology, focusing on disaster preparedness, prevention, and food safety. In her previous role at the CDC Foundation, she served as an epidemiologist, overseeing multiple analytic projects. Her duties involved developing project summaries and data briefs, implementing process improvements, overseeing the creation of Tableau visualizations, and analyzing data to produce actionable outputs for stakeholders. She currently teaches public health courses at Ball State University and Perdue Global. Dr. Johnson holds a Ph.D. in Health Education and a Master of Public Health from the University of Toledo.

Dr. Kanekar is an Associate Professor and Graduate Program Coordinator for Health Education and Health Promotion at the University of Arkansas at Little Rock. His fourteen years of teaching experience involves more than 30 different courses (undergraduate and graduate) in the areas of public health, health education, and health promotion. Recipient of numerous teaching awards at the international, national, and local levels, his pedagogical techniques involve online –distance learning, hybrid, and face-to-face courses. His research areas of interest focus on adolescent health, measurement in health education, global health, online and hybrid pedagogy, and health behavior interventions. He currently serves on the Society for Public Health Education Ethics Committee and Editorial Board of the American Journal of Public Health and Journal of Alcohol and Drug Education at the national level and as Member at Large Finance at the Arkansas Society for Public Health Education at the state level.

Yuliya Shneyderman, PhD, is an Associate Professor of Health Education at the Borough of Manhattan Community College. She co-coordinates the Associate in Science degree in Public Health. Her research interests are environmental health, sexual and reproductive health, and vaccine hesitancy. She serves on the SOPHE Ethics Committee.